Quatre Quarts OgAuthentic Quatre-Quarts, Original Recipe
Fresh · Small-Batch · Montgomery County, MD

Quatre-quarts, baked the old-fashioned way — with ingredients you can trust.

Equal parts butter, sugar, eggs, and flour — fresh quality ingredients — folded into a loaf every week and delivered straight to your door, anywhere in Montgomery County.

Reserve a Cake Enjoy the Cake
  • 🌱 Fresh quality ingredients you can trust
  • 📅 Baked weekly, delivered Sundays
  • 🚗 Montgomery County, MD only
Quatre-quarts loaf and sliced pieces on a plate
Our Story

Four ingredients. Equal parts. No shortcuts.

"Quatre-quarts" — French for "four quarters" — is a classic pound cake made from equal weights of butter, sugar, eggs, and flour. We fell in love with how honest that simplicity is, and we hold every one of those four ingredients to the same high standard.

Quatre Quarts Og started with a passion for baking and grew into a small weekly bake, one loaf at a time, for neighbors across Montgomery County, Maryland.

Sugar, flour, butter, and organic eggs on a plate

Fresh quality ingredients you can trust

Real butter, eggs, sugar, and flour — organic where it counts, and always the kind we'd choose for our own kitchen. We shop the same aisles you would, picking labels we trust before they ever make it into a mixing bowl.

Four bowls holding eggs, sugar, flour, and melted butter in equal parts

Four equal parts. Nothing else.

Equal weights of butter, sugar, eggs, and flour — no fillers, no shortcuts, no fifth ingredient. It's the whole idea behind the name: quatre-quarts, four quarters, weighed out exactly the same every single time.

Flour being sifted into the batter

Hand made, baked with care

Every batch sifted, folded, and poured by hand — one loaf at a time, never rushed. No autopilot mixers, no shortcuts, just careful hands, a little flour dust, and time.

Golden quatre-quarts loaf fresh out of the oven in a cast iron pan

Baked to perfection

Crunchy on the outside, soft and sweet on the inside — a golden crust with that signature split down the middle, every loaf, every week. Straight from the oven to your counter, still warm enough to fill the kitchen with that fresh-baked smell.

Sliced quatre-quarts on a plate, served with a mug of milk
The Cake

The Classic Quatre-Quarts

Dense, buttery, and just sweet enough — our quatre-quarts is a traditional French pound cake with a golden crust and a soft, rich crumb. No artificial anything, ever.

  • 1 part Butter
  • 1 part Sugar
  • 1 part Eggs
  • 1 part Flour
How Ordering Works

Reserve your Sunday cake

Ordering runs on a simple weekly rhythm — here's how it works.

  1. 1

    Order Monday – Friday

    Place your order any time during the week's ordering window.

  2. 2

    We bake in small batches

    We keep every batch small, so quality stays consistent.

  3. 3

    Delivered Sunday

    Delivery (10:30 AM–5:00 PM) — first come, first served, fresh from the oven.

Classic Quatre-Quarts

$15
Orders are limited — first come, first served
1

Tip: $0.00

Total $20.00

Please note: made by a licensed cottage food business — under Maryland law, that means we're not held to the same food safety regulations as a commercial kitchen. Contains wheat, eggs, and dairy — please reach out before ordering if you have a severe food allergy.

By placing an order, your card is charged immediately. Orders can't be canceled once submitted, though we'll always make it right if something goes wrong on our end.

Secure payment via Square.

Get in Touch

Questions? Send us a message.

Ingredients, delivery area, custom requests — ask away, we usually reply within a day or two.